When you are a student, time is never on your side. I made this colorful salad in no more than 15 minutes and it was incredibly quick and tasty. I’m a really slow chopper, so I bet you can get this ready even quicker!
Cornvomato Pepper Salad
You can infer all the ingredients from the (cheesy) name of the salad. I couldn’t think of a way to incorporate the “pepper” into the name but it would be super fun to have a single word instead of two words. I used a zesty lime dressing for an extra perky flavor.
Ingredients (serves 1)
- 1/4 cup corn kernels
- 1/3 avocado, diced
- 1/2 tomato, diced
- 1/4 red bell pepper, diced
- 1 small garlic clove, minced
- Drizzle of EVOO
- Juice of 2 limes
- Dashes of ground white pepper
I imagine this will go down well with a toasty baguette or in my case, Kashi TLC Stoneground 7 grain party crackers topped with canned tuna. Speckled with toasted sesame seeds and made with whole grain, the crunch and slightly savory taste of the crackers indeed made a party in my mouth 
I’ve also tried their original 7 grain crackers before, which come in a smaller size, and they were equally good.
Last week before recess week = half the semester’s almost gone! Ahhh!!!
That sounds so fresh and delicious!!